Chefs Recommendations On Hot Dishes
Nagaa
A hot spicy dish very popular in Eastern Bangladesh, cooked with tomato, potato. fresh herbs. nagaa chilli and then garnished with fresh dhaniya
Cocktail Mix £8.95
Vegetable £7.50
Prawn £7.95
Chicken £7.95
Chicken Tikka £7.95
Lamb £7.95
Special Mix £8.95
Lamb Tikka £7.95
Chefs Recommendations On Mild Dishes
Pasanda
Cooked in yoghurt with mild spices. cream & ground nuts. A mild, creamy & delicious dish.
Lamb Tikka £7.95
Chicken Tikka £7.95
Special Mix £8.95
Cocktail Mix £8.95
Traditional Dishes
Dopiaza
Meaning "two onions". This medium strength dish is prepared in two stages, onions added at both stages with selected roasted spices, capsicum, bay leaves and coriander.
Lamb Tikka £7.95
Prawn £7.95
Chicken Tikka £7.95
Cocktail Mix £8.95
Kofta £7.95
Special Mix £8.95
Lamb £7.95
Keema £7.95
King Prawn Tikka £11.95
Chicken £7.95
Mushroom £7.50
King Prawn £11.95
Paneer £7.95
Vegetable £7.50