Chefs Recommendations On Bangladeshi Dishes
Murgh Uree £7.95
Anarkali £10.95
Sylheti Tarkhari Lamb Tikka £7.95
Kufta Special £8.50
Bangladeshi Stir - Fried Lamb £8.50
Ruabja £8.50
Keema Aloo Matar £7.50
Bangladeshi Stir - Fried Chicken £8.50
Murgh Tenga £7.95
Sylheti Tarkhari Chicken Tikka £7.95
Balti Specialities
Balti Kharai
Medium, onions, tomato and peppers in spicy sauce, served with garlic and butter.
Chicken £7.95
Chicken Tikka £7.95
Keema £7.95
Lamb £7.95
Special Mix £8.95
Prawn £7.95
Cocktail Mix £8.95
Chicken & Mushroom £7.95
Mushroom £7.50
King Prawn £11.95
Paneer £7.95
Vegetable £7.50
King Prawn Tikka £11.95
Lamb Tikka £7.95
Kufta £7.95
Traditional Dishes
Dopiaza
Meaning "two onions". This medium strength dish is prepared in two stages, onions added at both stages with selected roasted spices, capsicum, bay leaves and coriander.
Special Mix £8.95
Lamb £7.95
Keema £7.95
King Prawn Tikka £11.95
Chicken £7.95
Mushroom £7.50
King Prawn £11.95
Paneer £7.95
Vegetable £7.50
Lamb Tikka £7.95
Prawn £7.95
Chicken Tikka £7.95
Cocktail Mix £8.95
Kofta £7.95